What's For Dinner Tonight?

P1 · 02-10-2019, 10:57 AM

I was hoping we can just stick to what we cook at home, not what we eat at restaurants. In any regard...

Braised short ribs with polenta and bacon-wrapped asparagus. My cocktail (nearly empty, it looks like) is a whiskey sour, made with Proper 12. Cheers!

M_Six · 02-10-2019, 01:12 PM

^^^^^^That looks delish. Love short ribs.

M_Six · 02-10-2019, 05:41 PM

Tonight was Spaetzle, sausage, and sauerkraut. Good stuff. Wish I had a good beer to go with it.

UncleWede · 02-11-2019, 11:07 AM

bacon-wrapped asparagus
BRILLIANT!

M_Six · 02-11-2019, 09:40 PM

Wifey whipped up some dal makhani tonight with jasmine rice and naan. Very tasty. Love me some Indian cuisine now and again.

1MOREMOD · 02-11-2019, 10:23 PM

I want some of those pork nachos

lsturbointeg · 02-11-2019, 10:51 PM

Quote:

Originally Posted by 1MOREMOD

I want some of those pork nachos

it's freakin' delicious!

1MOREMOD · 02-12-2019, 08:18 AM

Lie, say they suck

King Rudi · 02-12-2019, 09:50 AM

Breakfast this morning was an omelette with jalapenos, onion, green pepper, spinach and half of a smoke bratwurst. Tasty.

UncleWede · 02-12-2019, 12:37 PM

I had PB&J burritos last night. Warmed the tortillas right on the flame! Did make it a bit more difficult to spread the PB around though.

King Rudi · 02-12-2019, 01:25 PM

Quote:

Originally Posted by UncleWede

I had PB&J burritos last night. Warmed the tortillas right on the flame! Did make it a bit more difficult to spread the PB around though.

Interesting.....googling now...

UncleWede · 02-12-2019, 02:14 PM

Quote:

Originally Posted by Now_Rudi

Interesting.....googling now...

I just did myself. FUCK that banana bullshit, just lay out a tortilla, put a line of PB&J, roll up and eat.

I've found that rolling towards the PB side, so a small patch is the last bit rolled up, helps hold the round shape. J necessitates the inclusion of a fold at the bottom, unless your GF likes to lick J off your pants. . . .

1MOREMOD · 02-12-2019, 02:47 PM

Quote:

Originally Posted by UncleWede

I had PB&J burritos last night. Warmed the tortillas right on the flame! Did make it a bit more difficult to spread the PB around though.

You are both an innovator and idiot

ny325 · 02-12-2019, 02:50 PM

Leftover pizza.

shadowfax · 02-12-2019, 04:36 PM

Had a late lunch and looking like dinner will be:

M_Six · 02-12-2019, 06:05 PM

Wifey is on a roll. Tonight was seared scallops with panang curry. Good stuff.

Captain Blood · 02-12-2019, 06:50 PM

Last night it was baked chicken with andouille sausage and potatoes, with the sliced new potatoes in and andouille done French style, with the chicken on top of a grill and in a broiling pan and the sausage and potatoes underneath, catching the chicken drippings. Very tasty.

Edit: I was an idiot for not putting the carrots underneath the chicken too. I steamed them separately. When I realized I hadn't put the carrots in the broiling pan, I was very upset with myself.

lsturbointeg · 02-12-2019, 11:19 PM

Quote:

Originally Posted by Real Dodger

Last night it was baked chicken with andouille sausage and potatoes.

lsturbointeg · 02-17-2019, 12:44 PM

Steak and Mushrooms!

picked up this new cutting board made in Italy from HomeGoods!

P1 · 02-17-2019, 12:52 PM

We have Boos blocks; all kitchens should have them.

lsturbointeg · 02-17-2019, 12:58 PM

Quote:

Originally Posted by P1et

We have Boos blocks; all kitchens should have them.

P1et...what are Boos blocks?

P1 · 02-17-2019, 04:50 PM

Quote:

Originally Posted by lsturbointeg

P1et...what are Boos blocks?

Probably some of the best cutting boards out there!

https://www.williams-sonoma.com/shop...CAAEgLYS_D_BwE

02-10-2019, 10:57 AM	#221
P1 Lieutenant General 11175 Rep 11,007 Posts Drives: 2004 3/4 ton Duramax Join Date: Aug 2007 Location: United States iTrader: (1)	I was hoping we can just stick to what we cook at home, not what we eat at restaurants. In any regard... Braised short ribs with polenta and bacon-wrapped asparagus. My cocktail (nearly empty, it looks like) is a whiskey sour, made with Proper 12. Cheers!
	Appreciate 3 M_Six14280.50 Violator4585.50 shadowfax1287.50 Quote

02-10-2019, 01:12 PM	#222
M_Six Free Thinker 14281 Rep 7,385 Posts Drives: 2016 MB GLC300 4matic Join Date: Jan 2009 Location: Foothills of Mt Level iTrader: (0)	^^^^^^That looks delish. Love short ribs. __________________ Mark markj.pics "There is no shame in dropping fruit in your glass." -UncleWede
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02-10-2019, 05:41 PM	#223
M_Six Free Thinker 14281 Rep 7,385 Posts Drives: 2016 MB GLC300 4matic Join Date: Jan 2009 Location: Foothills of Mt Level iTrader: (0)	Tonight was Spaetzle, sausage, and sauerkraut. Good stuff. Wish I had a good beer to go with it. __________________ Mark markj.pics "There is no shame in dropping fruit in your glass." -UncleWede
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02-11-2019, 11:07 AM	#224
UncleWede Long Time Admirer, First Time Owner 17189 Rep 9,342 Posts Drives: G01 X3 M40i Dark Graphite Join Date: Jun 2005 Location: Oxnard, CA iTrader: (0)	bacon-wrapped asparagus BRILLIANT!
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02-11-2019, 09:40 PM	#225
M_Six Free Thinker 14281 Rep 7,385 Posts Drives: 2016 MB GLC300 4matic Join Date: Jan 2009 Location: Foothills of Mt Level iTrader: (0)	Wifey whipped up some dal makhani tonight with jasmine rice and naan. Very tasty. Love me some Indian cuisine now and again. __________________ Mark markj.pics "There is no shame in dropping fruit in your glass." -UncleWede
	Appreciate 1 P111174.50 Quote

02-11-2019, 10:23 PM	#226
1MOREMOD - 11787 Rep 23,187 Posts Drives: Race car-> Join Date: Mar 2009 Location: check your mirrors iTrader: (5)	I want some of those pork nachos
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02-12-2019, 08:18 AM	#228
1MOREMOD - 11787 Rep 23,187 Posts Drives: Race car-> Join Date: Mar 2009 Location: check your mirrors iTrader: (5)	Lie, say they suck
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02-12-2019, 09:50 AM	#229
King Rudi Lieutenant Colonel 13124 Rep 1,965 Posts Drives: Meat Suit Join Date: Sep 2017 Location: Planet Earth iTrader: (0)	Breakfast this morning was an omelette with jalapenos, onion, green pepper, spinach and half of a smoke bratwurst. Tasty.
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02-12-2019, 12:37 PM	#230
UncleWede Long Time Admirer, First Time Owner 17189 Rep 9,342 Posts Drives: G01 X3 M40i Dark Graphite Join Date: Jun 2005 Location: Oxnard, CA iTrader: (0)	I had PB&J burritos last night. Warmed the tortillas right on the flame! Did make it a bit more difficult to spread the PB around though.
	Appreciate 1 King Rudi13124.00 Quote

02-12-2019, 02:50 PM	#234
ny325 Brigadier General 862 Rep 3,126 Posts Drives: Jet Black E90 Join Date: Feb 2007 Location: Yankee Stadium iTrader: (0)	Leftover pizza.
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02-12-2019, 04:36 PM	#235
shadowfax Private First Class 1288 Rep 160 Posts Drives: M235i Join Date: Oct 2016 Location: Sunshine Bimmers iTrader: (0)	Had a late lunch and looking like dinner will be: Attached Images
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02-12-2019, 06:05 PM	#236
M_Six Free Thinker 14281 Rep 7,385 Posts Drives: 2016 MB GLC300 4matic Join Date: Jan 2009 Location: Foothills of Mt Level iTrader: (0)	Wifey is on a roll. Tonight was seared scallops with panang curry. Good stuff. Attached Images __________________ Mark markj.pics "There is no shame in dropping fruit in your glass." -UncleWede
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02-12-2019, 06:50 PM	#237
Captain Blood Banned 13848 Rep 14,519 Posts Drives: Audi S3....don't judge me Join Date: May 2017 Location: Alph Ceti VI iTrader: (0) Garage List 2016 Audi S3 [9.50] 2012 135 [6.83]	Last night it was baked chicken with andouille sausage and potatoes, with the sliced new potatoes in and andouille done French style, with the chicken on top of a grill and in a broiling pan and the sausage and potatoes underneath, catching the chicken drippings. Very tasty. Edit: I was an idiot for not putting the carrots underneath the chicken too. I steamed them separately. When I realized I hadn't put the carrots in the broiling pan, I was very upset with myself. Attached Images
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02-17-2019, 12:44 PM	#239
lsturbointeg Lieutenant General 8976 Rep 14,501 Posts Drives: 2011 535i Jet Black Join Date: Aug 2014 Location: Asian lost in OH iTrader: (0)	Steak and Mushrooms! picked up this new cutting board made in Italy from HomeGoods! __________________ ~F90Conversion~21"3Piece Forged AvantGardeWheels~KWV1Coilovers~CQUENCE slotted/drilled rotors~GoodridgeStainlesslines~MeisterschaftQuadEx haust~Akrapovic 4"tips~VRSF DP~VRSF CP~TurboSmart BOV~K&N filter~CarbonFiberExteriorComponents~GladenAlphaCo mponents~MatchUp7BMW~Punch P300-12T~ Follow me on Instagram: lsturbointeg
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02-17-2019, 12:52 PM	#240
P1 Lieutenant General 11175 Rep 11,007 Posts Drives: 2004 3/4 ton Duramax Join Date: Aug 2007 Location: United States iTrader: (1)	We have Boos blocks; all kitchens should have them.
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