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08-23-2022, 04:40 PM | #6712 |
Cailín gan eagla.
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Baked pasta au gratin with garlic bread.
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08-23-2022, 05:31 PM | #6714 |
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Sunday/Monday Dinner Leftover
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08-23-2022, 06:31 PM | #6715 |
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I got jealous
The wife bought fresh salmon today. So, BBQ salmon for dinner. And you have some competition too |
08-23-2022, 06:44 PM | #6716 |
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08-23-2022, 08:52 PM | #6718 |
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Another reason for me to check on this dinner thread.
Now that she's made an appearance here we want to see more of her here. And yes... she's a cutie. PS - I'm a sucker for a pretty face. lol
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08-24-2022, 10:26 AM | #6719 |
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Some sort of caldo de res. Calabacitas and peas from back yard
Same thing for lunch today!
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08-24-2022, 04:19 PM | #6720 |
Cailín gan eagla.
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I haven't made one from scratch in a while and I couldn't wait for Friday.
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08-24-2022, 07:00 PM | #6722 |
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Wife had spaghetti and meatballs and I had chicken parm from Vinnie’s in Asheville (along with cocktails). Beggars were begging.
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08-24-2022, 08:48 PM | #6726 |
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Yeah we try to avoid scraps other than a piece of banana or blueberries (and a little piece of beef tenderloin every once in a while). But you’re right, they are tough to resist.
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08-25-2022, 05:12 PM | #6727 |
Cailín gan eagla.
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Pork Chops on my Weber BabyQ.
Potatoes with chives and yogurt and salad. All vegetables and herbs from my garden. |
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08-25-2022, 05:24 PM | #6728 |
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Chili-spaghetti. 🍝
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08-25-2022, 07:15 PM | #6729 |
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Homemade pizza
Pepperoni on sourdough crust.
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08-25-2022, 07:21 PM | #6730 |
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At last, thanks to my friend Dan, a Pepperoni (Brothers) that complement my Concoction (and a few more to come)...
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08-25-2022, 08:50 PM | #6731 |
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BBQ at a place down the street today. Ribs & Brisket combo with the best corn on the cob. This was actually lunch & dinner. I dunno how they stay in business as they only open 3 days a week. They get pretty packed though.
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