Quote:
Originally Posted by Dog Face Pony Soldier
Talk to me about that asparagus. What's going on there?
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thought i would try something a little different. drizzled some olive oil on them, then salt and pepper like normal, but i tossed them in bread crumbs just screwing around. added a little texture, but nothing groundbreaking.
400* in the oven for about ten minutes while the steak goes on.